Cold Dishes

• Lotus Root Mouth Watering Chicken$14.99

  Whole chicken leg quarter, bone-in and skin on, cooked and chilled, drenched in red chili oil-based savory and aromatic chicken broth on a bed of crunchy lotus roots, topped with peanuts and sesame seeds

• Couples Lung Slices$10.99

  Slices of beef shank, beef tendon, and honeycomb beef tripe, simmered with Sichuan spices and chilled, tossed with Chinese celery bits in a spiced meat broth and red chili oil, topped with crushed peanuts and cilantro

• Mala Beef Tendon$9.99

  Marinated beef tendon slices tossed with mala red chili oil, garnished with green onions.

• Plum Spare Ribs$9.99

  Shorts links of pork baby back ribs reduced with Chinese spices and dry plums in a sour and sweet broth.

• Green Onion Oil Shrimp$9.99

  Crystal shrimps tossed with simple green onion oil paste.

• Avocado Charred Pepper Salad$8.99

  Charred pepper and avocado in Maggi seasoning, oyster sauce, and sesame oil.

• Garlic Cordyceps$8.99

  An antioxidant-rich mushroom harvested in mountainous regions of western Sichuan and Tibet, tossed with minimal seasoning and garlic to enjoy its natural flavor and texture.

• Chillin` Cucumber Sticks$8.49

  Wedges of fresh Persian cucumber salad tossed in sesame oil with ground garlic

• Mala Bamboo Shoots$8.49

  Hand splitted slender bamboo shoot tips tossed with scallions in spicy, sweet, and garlicky soy sauce, Sichuan peppercorn oil, and red chili oil

• Sesame Bamboo Shoots$8.49

  Hand splitted slender bamboo shoot tips tossed with scallions in simple sesame oil.

• Garlic Bacon$9.99

  Cooked and chilled bacon slices rolled with cucumber slices then slathered with a mixture of garlic puree, a sweet and spicy soy paste based sauce, and red chili oil, garnished with green onions.